#CookbookClub at Craft London
with TIM ANDERSON cooking recipes from ‘JapanEasy’
12th October, £38pp
Tim’s joining Ana and the team to cook a one-off menu that’s taken entirely from his new book ‘JapanEasy’
We’ll have discounted copies of the book available to buy on the night and Tim on-hand to chat and sign them for you. We’re making our own Umeshu and also serving a tea from Postcard teas. Tim might even bring a few local beers to have with the ramen…
It’s £38 per person to include the below menu, an Umeshu serve and a tea from Postcard teas
Salmon, Avo & Cucumber Sushi Roll
Chicken Yakitori served with Cabbage, sweet ginger & vinegar
Turnips with Sweet Miso
Surprisingly Awesome one hour Miso Ramen
Matcha Mascarpone Pots
A monthly feasting dinner at Craft London
FEAST #7. “tbc”
ABOUT THURSDAY FEASTS
For the last two years, Stevie Parle and the team have been smoking, pickling and curing, we’ve had our first honey harvest and the Kitchen Gardens are fully up and running. Now it’s time for a new project: Thursday FEASTS.
Each month we’re joining forces with great British suppliers or top chefs to create a unique one-off menu with wine pairings, cocktails made using homemade ingredients and new cheeses from our suppliers at Neal’s Yard.