BELSAZAR SUMMER TERRACE
We’re kicking off an eleven-week pop-up summer terrace in collaboration with Berlin-based vermouth brand Belsazar. Our bar will be in full swing until 24th September, hosting ticketed masterclasses and serving our new summer spritz menu.
Dave Brosnan and the team have collaborated with Belsazar to create a range of bespoke low-ABV spritzes, served over ice and designed for relaxing and unwinding. The spritzes marry Belsazar’s signature Vermouth variants – Red, Dry, Rosé and White – with fresh ingredients and garnishes foraged from our on-site kitchen garden.
Belsazar Rosé, grapefruit, Verbena Kombucha, Mezcal
Belsazar White, Elderflower cordial, Urban Orchard Cider
Belsazar Red, grapefruit, Maraschino, egg white, Prosecco
By the Sea
Belsazar Dry, Somerset Shipwreck, Wiston sparkling wine
All priced at £8, the spritzes are served alongside bar snacks from our all-British menu. The Belsazar Summer Terrace at Craft London will be open, weather permitting, during Craft London’s normal opening hours. No booking necessary – just come on up and toast to the summer over a spritz or two.
masterclasses – call us on 020 8465 5910 to book
BOOK THE MASTERCLASS BY CLICKING HERE
A monthly feasting dinner at Craft London
FEAST #5. “BRITISH COASTAL WATERS; A Celebration of British Seafood”
Thursday 3rd August, from 6pm
For the last two years, Stevie Parle and the team have been smoking, pickling and curing, we’ve had our first honey harvest and the Kitchen Gardens are fully up and running. Now it’s time for a new project: Thursday FEASTS.
Each month we’re joining forces with great British suppliers or top chefs to create a unique one-off menu with wine pairings, cocktails made using homemade ingredients and new cheeses from our suppliers at Neal’s Yard.
FEAST # 5 MENU
Pickled Sardines, Heritage Tomato & Garlic Chips
Isles Of Skye Langoustines, Cucumber & Mustard Mayonnaise
Dressed Devon Brown Crab & Tunworth
Summer Berry Pavlova, Strawberry Ice Cream & Lemon Verbena Granita
£45 per person
To make a booking please call us on 020 8465 5910 or book online here