#CookbookClub at Craft London

with TIM ANDERSON cooking recipes from ‘JapanEasy’

12th October, £38pp


We’re hosting the fantastic Chef, writer, Radio presenter (and former Masterchef winner) Tim Anderson here at Craft for a very special edition of #CookbookClub – a series of events usually held at Dock Kitchen.

Tim’s joining Ana and the team to cook a one-off menu that’s taken entirely from his new book ‘JapanEasy’

We’ll have discounted copies of the book available to buy on the night and Tim on-hand to chat and sign them for you.  We’re making our own Umeshu and also serving a tea from Postcard teas.  Tim might even bring a few local beers to have with the ramen…

It’s £38 per person to include the below menu, an Umeshu serve and a tea from Postcard teas




Salmon, Avo & Cucumber Sushi Roll


Chicken Yakitori served with Cabbage, sweet ginger & vinegar

Turnips with Sweet Miso


Surprisingly Awesome one hour Miso Ramen


Matcha Mascarpone Pots

£38 per person – please book online here



A monthly feasting dinner at Craft London

FEAST #7.  “tbc”


For the last two years, Stevie Parle and the team have been smoking, pickling and curing, we’ve had our first honey harvest and the Kitchen Gardens are fully up and running. Now it’s time for a new project: Thursday FEASTS.

Each month we’re joining forces with great British suppliers or top chefs to create a unique one-off menu with wine pairings, cocktails made using homemade ingredients and new cheeses from our suppliers at Neal’s Yard.

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Events 2017 was last modified: October 5th, 2017 by developer-admin